PRODUCT INTRODUCTION
Bovine Serum Albumin (also known as BSA or "Fraction V") is a serum albumin protein derived from bovine blood. It is often used as a protein concentration standard in lab experiments. The BSA protein is purified and fractionated through a certain heat-shock procedure, followed by extensive diafiltration and ion-exchange to remove other plasma proteins, lipids, and extraneous ions.
BSA Protease Free (BSA FAF) is particularly suitable for applications with protease-sensitive protein components.
BSA protein has numerous biochemical applications including ELISAs (Enzyme-Linked Immunosorbent Assay), immunoblots, and immunohistochemistry. It is also used as a stabilizer and cell growth supplement in cell and microbial cultures.
Specifications
| Appearance | White to off-white powder |
| Application | Before Application in cell culture, prepare a sterile filtered stock solution in PBS or water. |
| CAS No. | 9048-46-8 |
| Molecular weight | 66 kDa |
| Storage | Store at +2°C to +8°C in dry conditions protected from light. |
| Shipping conditions | Ambient |
Application
Bovine Serum Albumin (also known as BSA) is a serum albumin protein derived from bovine blood. Itis often used as a protein concentration standard in lab experiments. BSA Protease Free is particularly suitable for applications with protease sensitive protein components. BSA has numerous biochemical applications including ELISAs (Enzyme-Linked Immunosorbent Assay), immunoblots, and immunohistochemistry. It is also used as a stabilizer and cell growth supplement in cell and microbial cultures.
Applications:
- Immuno diagnostic assays
- Stabilizer of enzyme activities
- Protein stabilizer
- Hybridization techniques
Order information
Bovine Serum Albumin, Protease Free
Cat. No. BSA-PF-1U (50 g), BSA-PF-1S (100 g)
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